Frequently Asked Questions
What do the grades mean?
All Vermont maple syrup is Grade A. The color and taste name (Golden Delicate, Amber Rich, Dark Robust, Very Dark Strong) tells you how light or bold it tastes.
How should I store syrup once opened?
Refrigerate after opening. Unopened syrup keeps in a cool, dark place.
Can it go bad?
Opened syrup kept out of the fridge can grow mold. Keep it refrigerated after opening.
Do you ship? Where?
We ship to the contiguous United States.
How long does shipping take?
To be confirmed
Can I pick up locally?
Is it 100% pure?
Yes. Our syrup is pure maple sap boiled down. Nothing added.
Do you sell wholesale or gift sets?
For gift sets or wholesale, call us or order on Messenger.
How can I order on Facebook?
Send us a message on our Facebook page or on Messenger with what you'd like, and we'll reply with details.